- KALAMATA HALVES OLIVES: The Kalamata olive is a large, dark purplish olive with a smooth, meaty texture. Often used as table olives, and pitted and halved for your convenience, Krinos Kalamata Olive Halves are preserved in wine vinegar and olive oil.
- IMPORTED FROM GREECE: This world-famous olive, first known to be cultivated over 5,000 years ago, is imported from Greece and named after the city of Kalamata in the southern Peloponnese Region of Greece.
- 100% ALL-NATURAL: Krinos Kalamata Olives contain olives, water, salt, olive oil and red wine vinegar. That’s it. No preservatives and no additives - and vegan-friendly.
- STAPLE OF THE MEDITERRANEAN DIET: Kalamata olives contain a wide-range of health-promoting vitamin and minerals and are particularly high in vitamins A and E. They are also rich in healthy fats (MUFAs) and contain natural antioxidants.
- HOW TO ENJOY: Kalamata Olive Halves are an essential ingredient to every Greek Salad and are perfect for breads, pizzas, pastas and sauces.
